Xylanase From Trichoderma Viride Cas 9025-57-4 CAS NO.9025-57-4
- FOB Price: USD: 1.00-100.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,D/A,D/P,T/T,
- Available Specifications:
95%(1-9)Kilogram95%(10-20)Kilogram
- Product Details
Keywords
- Endo-1,4-beta Xylanases
- 9025-57-4
- Application of xylanase in feed
Quick Details
- ProName: Xylanase From Trichoderma Viride Cas 9...
- CasNo: 9025-57-4
- Molecular Formula: Null
- Appearance: White Powder
- Application: Application of xylanase in food indust...
- DeliveryTime: ship goods within 3-5 days after paid
- PackAge: 0.1kgs/Al-foil bag 1kgs/Al-foil bag ...
- Port: china main port
- ProductionCapacity: 10000 Kilogram/Month
- Purity: 1-99%
- Storage: 2-8°C
- Transportation: Air, sea, land transport
- LimitNum: 1 Kilogram
- Plant of Origin: Herbal Extract
- Testing Method: HPLC
- Product Ecification: 95%
- Heavy Metal: <0.002%
- Voluntary Standards: GK
Superiority
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Details
One unit activity is equal to 1μmol reducing sugar ,which produced by hydrolyzing xylan in 1enzyme powder (1ml liquid enzyme) at 37°C, ph 5.5 in 1 min.ylan in plants exists with kinds of Complex molecules polymer together such as:amylum,pectin, cellulose, β- glucan ,protein ,lipid and so on. So, xylanase can hydrolyze xylan for Using only, but the more effective way to hydrolyzing cellulose is the mixed use with other relative enzymes, in which the use-cost will be reduced.
One unit activity is equal to 1μmol reducing sugar ,which produced by hydrolyzing xylan in 1enzyme powder (1ml liquid enzyme) at 37°C, ph 5.5 in 1 min.
Eliminate anti-nutritional effects of soluble xylan in animal feedstuff, decrease chyme viscosity.
Break down cell wall of cereal to improve nutrient release and digestibility.
Improve animal uniformity and performance.
Increase cereal by-product utilization and reduce the cost of feedstuff.
Reduce environmental pollution by increasing the absorption of nutrient.
Eliminate the anti-nutritional factor, and increase the utilization of feedstuff.
For Human:
Reduce the production of harmful bacteria.
Reduce and Treatment of constipation.
Protect the liver function; enhance the body immunity, Anti-Cancer.
Reduce serum cholesterol; lower blood pressure.
Low sweetness, low calorific value.